Shrink Wrapping is a process that involves the wrapping of temperature sensitive films around an item or product. After the item is wrapped it will typically go through a heat tunnel to shrink the film down and tightly conform to your product.
For applications that are larger in scale, shrink wrapping machines are required to shrink wrap products into bundles, or put a protective barrier over them to protect from dust, moisture, air, or other contaminants.
At Korpack, our shrink wrapping machines range from simple semi-automatic versions that can produce 15-20 packages per minute up to highly automated systems that can wrap up to 180 packages a minute. Our machines are commonly used in the food industry for seafood, poultry, dairy, cheese, produce, frozen pizzas and other RTE (ready to eat) products. Printers and third-party fulfillment operations also use our shrink wrapping equipment to bundle brochures or other literature.
We have partnered with Shanklin™ Shrink Wrapping machines to bring you a cost-effective and efficient solution for your shrink wrapping needs.
Contains an advanced control network and dual product flow configurations.
The A-27A shrink wrap machine possesses the same features as the A-26A, but with slightly larger allowances in its maximum seal size, product size, and film width specifications.
Designed for products too large to fit through the A-26A or A-27A
Wraps a wide range of products, including high profile or short length items, at speeds up to 40 packages per minute
Speeds from 100 to 180 packages per minute. All are available in USDA-approved models.
An automatic right-angle accumulating infeed has been installed for grouping a series of products.
Built for packaging line speeds close to fully automatic